Just Enough Wines Premium Canned Wines & New Brut Bubbles Now Available in Oregon

Just Enough Wines Premium Canned Wines & New Brut Bubbles Now Available in Oregon

High quality, excellent, AVA specific Pinot Noir, Chardonnay and Brut preserves, just enough wine to ship to Oregon now.

Just Enough Wines Premium Canned Wines & New Brut Bubbles Now Available in Oregon San Francisco, California, 2. December 2020. – Just Enough Wines in Oregon, which was launched in California at the end of September, no longer asks consumers to choose between quality and convenience. The company’s founder, Jessica Hershfield, wanted to put an end to the trend of unattractive portable relics with the reinvention of canned wine. After a successful career in large-scale technology, she set out to produce canned wine whose mediocre quality exceeded expectations. Wines in sufficient quantity are not only easy to pack, but are also deliberately produced, made in first-class vineyards and accessible to everyone to enjoy. Starting with Edna Valley, Central Coast, California Pinot Noir and Eola Amity Hills, Willamette Valley, or Chardonnay, Just Enough Wines recently released California Brut Bubbles chips just in time for the holidays. The brand is one of the few to raise the bar and produce vintage and AVA-specific canned wines. Keep what you expect, interrupt your routine and have good wine with Just Enough Wines wherever you go.

Hershfield said: We believe that everyone deserves the chance to enjoy a quality wine, wherever and with whoever he or she wants. We have made a wine that is divided into convenient and personalized portions; where bottle openers are not necessary, wine glasses are optional, bottling is not necessary and you can enjoy the wine as it should be without having to modify it.

The idea of Tout un vin arose from a common problem often encountered by wine lovers: Either they drink too much wine, or they don’t finish the bottle and waste it after a few days. By producing a solution in a unique format that is also of exceptional quality, Hershfield and his team tried to take the shine out of the wine and appeal to the modern consumer. The 250 ml cans are equivalent to approximately 1.5 glasses of wine and offer a convenient portion size for all your wine needs. The thoughtful size of the cans reduces the waste of unfinished bottles. Gluten-free, vegetarian, GMO-free and with no added sugar or concentrate, Simply Enough Wine is the most environmentally friendly choice for wine lovers. Compared to a traditional glass wine bottle, cans are infinitely recyclable and reduce the total ecological footprint of the wine during transport and production. All that is needed is that Vin, as part of its partnership with 1% per planet, also donates 1% of its income to environmentally friendly charities. Love of wine, respect for the land and fun, no fuss, the option for every occasion combined with Just Enough Wines.

Kaitlyn Lo, co-founder and director of Just Enough Wines, was born in Marina, California, and graduated from Stanford University. She and Hershfield work with a team of exceptional winemakers and vineyard managers to create wines that express the distinctive names from which they are derived. One of those talents in the wine world is Just Enough Wines’ Napa Valley native Ross Bentley, head of wine operations. With over 11 years of experience in the wine industry, Ross helps produce other well-known brands and brings a wealth of experience to Just Enough Wines’ passionate team.

Just Enough Wines’ high quality, comfortable and eco-friendly wines offer the quality of wine you deserve to enjoy anytime, anywhere. It’s a canned wine you really want to drink! Just Enough Wines Pinot Noir, Chardonnay and Brut Bubbles, which have just been released, can be shipped to California and Oregon via their website ( For brand updates and other news, follow Just Enough Wines on Instagram (@justenoughwines), Facebook (@justenoughwines) and Twitter (@justenoughwines).

About the fact that there’s enough wine…

Just Enough Wines is a young company from San Francisco that focuses on tasting high quality wines in the comfort of the sofa. Founded by Jessica Hershfield and Caitlin Lo, both Stanford graduates, Hershfield left her prestigious technical work at Google, Uber and Lime to pursue her passion, and Lo moved away from the business world to work for the company that inspires her. Enough Wines simply believes that you don’t have to choose between quality and convenience and reinvents the canned wine for the modern consumer.


Just Enough Wines Premium Canned Wines & New Brut Bubbles Now Available in Oregon

Just Enough Wines Premium Canned Wines & New Brut Bubbles Now Available in Oregon

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